Category: Other Meats
How to make Dhansak (British Indian Restaurant / BIR Style)
How to make Dhansak (British Indian Restaurant / BIR Style) Dhansak is a popular Indian dish, originating among the Parsi Zoroastrian community, it combines elements of Persian and Gujarati cuisine. Dhansak is made by cooking mutton or goat meat with a mixture of lentils and vegetables. This is served with caramelised white rice, which is rice cooked in water, whole spices, and caramelized onions. The […]
Mild Mince Curry that even the Kids will Love
If you are looking for a meal that is quick and easy to make, bulks up a small amount of mince meat and is so delicious that everybody in the family, including the kids, will love it – look no further than our curry mince recipe. As I was cooking this with the kids in […]