No Durban Curry is complete without being accompanied by the famous carrot salad which we call Sambals. It is very easy to make and adds a delicious freshness and crunch to the meal.

Everybody has their own recipe and idea of the perfect sambal, so please see this recipe as a starting point to you finding your own perfect recipe.

Ingredients

Grated Carrot
Finely chopped Onion
Chopped Tomato
Chopped Chilli
Dhania Leaves
Salt & Black Pepper
Vinegar (brown, white, apple cider or whatever your choice)

Method

Add onion, carrot, tomatoes & chilli to a bowl
Add vinegar to taste
Add salt and pepper to taste
Mix in some dhania leaves for flavour
Serve alongside your favourite durban curry.