Name: Mince Samoosa Filling
Ingredients: 300g mince; 1/2 onion diced fine; 6 Chillies (cut fine) depends on the heat to like; Dhania (cut fine); 1 tsp kashmiri masala or mother in law hot; 1/2 tsp jeers/dhania powder; Salt to taste; 1tsp ginger and garlic; 1 tbslp oil

Chicken Samoosa Filling

Print Recipe

Author: Elaine N
Prep Time: 15
Cook Time: 30
Total Time: 45 minutes
Yield: 24 1x
Category: Snacks
Method: Easy
Cuisine: Indian

Ingredients

Scale

3 chicken fillets (chopped fine or minced)
1/2 onion
Finely chopped chillies
Salt
1 tsp Mother in law hot masala
1/2 tsp dhania powder
1 tbsp ghee

Instructions

Heat ghee.
Braise chicken.
Add spices and season. Allow to cook then add onions, chillies and dhania.

Notes

Spices and salt can be added to suit your taste.
Chillies likewise.
Each filling is sufficient to fill 24 med sized samoosas

Keywords: samoosa fillings, chicken

Find it online: https://www.curryrecipe.co.za/samoosa-filling-recipes/